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Is Being a Barista Tough? How to Handle Difficult Customers as a Barista?
In the past year or so, barista groups have been filled with complaints: "I encountered such and such customer today, I'm truly speechless!" One statement that particularly resonated with this writer was: "Please don't make things difficult for me! I'm just a worker earning 3500 yuan..." As specialty coffee culture becomes more widespread
2022-03-03 barista coffee shop customer service difficult customers specialty coffee -
How to Understand the Latest Coffee Flavor Wheel? How to Identify Coffee Described Flavors
As an authoritative coffee flavor guide, the flavor wheel allows newcomers to quickly categorize coffee flavors when used properly. After mastering it and combining with practice, understanding coffee flavors becomes virtually certain. Of course, it's essential to understand the coffee flavor wheel in the correct way. Therefore
2023-08-09 coffee flavor wheel coffee tasting flavor identification coffee appreciation sensory analysis coffee flavors -
Understanding Coffee Bean Resting and Degassing: What Is Coffee Bean Resting, How to Rest Beans, and For How Long
For more professional coffee knowledge and bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Coffee Bean Resting. 1. What is bean resting? Bean resting refers to the process where roasted beans, stored in sealed coffee bags after roasting, release carbon dioxide and other substances produced during the roasting process.
2023-01-02 understanding coffee bean resting degassing how to rest beans without watering fertilizing -
FrontStreet Coffee Complete Knowledge Collection! Coffee Science, Tutorials, Forums, and Knowledge Sharing Hub!
For years, FrontStreet Coffee has maintained a daily publication schedule on our official account, producing numerous educational articles about coffee knowledge. Our content covers everything from seed to cup, with meticulous attention to detail across all topics. Questions you've considered and those you haven't—FrontStreet Coffee has provided corresponding explanations and answers. This special section is designed specifically to
2024-06-03 FrontStreet Coffee coffee knowledge coffee science coffee tutorials coffee forums coffee education specialty coffee -
Barista: "My monthly salary is just over 30,000... yet I still face difficulties!"
"You need a spoon for Dirty coffee... you add sugar and milk to pour-over coffee... rushing me to make coffee faster... I earn just over 30,000 yuan per month and face difficulties and disrespect every day. Why not learn something about coffee before drinking it?" - Excerpt from a barista's post. As specialty coffee culture becomes more widespread, consumers are increasingly interested in coffee.
2022-08-12 barista coffee culture coffee etiquette specialty coffee customer service -
Why is Espresso Extraction Pressure 9 Bar? How Does It Relate to Extraction Parameters and How to Adjust?
FrontStreet Coffee often says that once we understand the relationship between espresso extraction parameters, a delicious espresso is practically effortless (slight exaggeration). These extraction parameters include grind size, dose amount, brew ratio, and extraction time. But did you know? There's actually another parameter that's quite important as well
2024-01-30 espresso extraction pressure 9 bar coffee brewing espresso parameters -
How Coffee Origin and Altitude Influence Your Favorite Coffee Purchase
When you purchase coffee bags, the information on the coffee bag labels might leave you confused. You might wonder about altitude levels, dark roast, light roast, and their various distinct flavors. Why does altitude seem so important? Once you understand what these descriptions mean, they can help you find and purchase the coffee beans that are most suitable for you.
2021-08-03 coffee origin altitude how influence purchase favorite buy beans -
Are Luckin Coffee and Fortunate Coffee Really Low-End? How to Properly Understand Coffee Knowledge?
Every time instant coffee, affordable coffee, or chain coffee is mentioned, the comment section always fills with voices like: "Such an unnutritious thing, I don't know why so many people like it." "It has no taste, I don't know why so many people drink it." "This is dishwater, yet you still flock to it." "It's dragging down the coffee industry
2022-01-11 coffee knowledge coffee chains coffee quality coffee industry Luckin Coffee Fortunate Coffee -
What is Specialty Coffee? Must Premium Coffee Be Brewed with Specialty Coffee Beans?
When it comes to "specialty coffee," people often define it in terms of "specialty coffee beans," believing that specialty coffee is simply coffee extracted from specialty coffee beans. In fact, the "specialty" in specialty coffee is primarily defined by the roaster's sufficient understanding of coffee beans, as well as the barista's knowledge of how the roasted coffee beans manifest their characteristics
2022-01-27 specialty coffee premium coffee coffee beans coffee brewing coffee roasting -
How to Properly Use the Coffee Flavor Wheel and Understand the Differences Between Old and New Versions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Introduction: When you visit FrontStreet Coffee, you'll notice two versions of the coffee flavor wheel hanging on the walls. One is the 1995 edition coffee flavor wheel, and the other is the 2016 edition coffee flavor wheel. Comparing the two versions, you'll notice that the 2016 edition
2021-05-07 How properly use coffee flavor old version new differences between wheel versions -
Why Can't You Taste the Flavors on the Coffee Bag? How to Appreciate Pour-Over Coffee Flavors?
The colorful flavor descriptions on coffee bags always attract most beginners, who happily order a corresponding coffee! However, once you take a sip, you might discover it's not quite what you expected? Even though the flavor description clearly says citrus and pineapple, why do you only taste acidity when drinking it? Could it be that these flavor descriptions
2023-10-26 coffee flavor tasting pour-over coffee flavor notes coffee tasting guide -
How to Understand Packaged Coffee Bean Information_Can Packaged Coffee Beans Be Eaten Directly_Packaged Coffee Bean Prices
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Some friends ask: I bought a package of coffee beans and the label has a lot of text like it's garbled characters do I just ignore it and drink directly Yes drinking
2018-09-12 how understand packaged coffee beans information can directly eat prices -
Understanding Bean Resting in 1 Minute! How Long Do Coffee Beans Need to Reach Their Optimal Flavor Peak?
Bean resting is practically a "required course" for all coffee enthusiasts! However, FrontStreet Coffee has found that many beginners hold certain misconceptions about this concept. Not only that, but because each roaster recommends different resting times—some suggest 4-7 days, others 7-14 days, and some even more extreme
2025-06-16 coffee beans bean resting optimal flavor coffee brewing -
Understanding Geisha Coffee and How to Brew It to Highlight Its Flavors
Professional coffee knowledge exchange. For more coffee bean information, please follow the Coffee Workshop (WeChat public account: cafe_style). Geisha coffee is a primary variety within the Arabica species, being particularly selective about its growing environment. It requires high altitude, cloud shade, fertile soil, and sufficient accumulated temperature. 1931: A group of botanists conducted an expedition to southwestern Ethiopia, near Geisha Village (Geish
2019-11-10 understanding what Geisha how can highlight flavor professional coffee knowledge -
Why Does Coffee Have Sour Notes? How to Understand Acidity in Coffee
When a cup of single-origin coffee with sour notes is placed before you, can you truly discern its quality? What do we taste? What do we perceive? Many coffee beginners only taste the coffee flavor, which is completely normal. I just taste coffee flavor, and I only smell coffee aroma! This is the coffee flavor wheel in the eyes of a coffee novice, perhaps also the most intuitive perception~
2018-10-31 coffee why sour notes how understand a cup with sour notes single origin -
FrontStreet Coffee's Coffee Roasting Course ②: Understanding Raw Coffee Beans! How Do Bean Size, Density, and Moisture Content Impact the Process?
In yesterday's article, FrontStreet Coffee mentioned that learning roasting allows us to view coffee from different perspectives, leading to a deeper understanding of coffee! Yes, today FrontStreet Coffee will share insights on examining coffee beans from a roasting perspective. Just as a chef needs proper heat control to prepare a dish perfectly, mastering the heat is essential...
2024-05-02 coffee roasting raw coffee beans FrontStreet Coffee coffee education bean characteristics -
What Does Specialty Coffee Flavor Mean? Understanding Coffee Flavor is Not About Following the Crowd
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Understanding Coffee Flavor 'Flavor' - refers to various different tastes, it's the overall perception of coffee quality, including everything from aroma to mouthfeel 'Flavor Description' - is how we use language to express the tastes we perceive, which helps us
2020-03-04 specialty coffee flavor meaning understanding individual taste professional expert -
"What Else Can I Do?" The Confusion of a Barista
The barista profession is one that people both love and hate... Many people become baristas because of their dreams, but many also change careers due to reality. Because wages cannot continue to sustain their ideal lifestyle, and because baristas lack advancement opportunities, many consider this job a short-term position.
2022-05-22 barista career coffee professional challenges job transition -
Pour-Over Coffee: Water Ratio, Grind Size, Time, and Temperature Recommendations - A Guide to Proper Single-Origin Coffee Brewing
Many friends have visited FrontStreet Coffee by reputation. Besides being impressed by FrontStreet Coffee's wide variety of coffee beans, they also admire the baristas' brewing techniques. Many of these friends want to discuss pour-over brewing techniques with the baristas. FrontStreet Coffee takes this opportunity to share insights on how to improve coffee brewing skills. Before that, FrontStreet Coffee asks
2022-07-10 pour-over coffee coffee brewing coffee to water ratio grind size water temperature brewing time single-origin coffee coffee brewing guide FrontStreet Coffee -
Freshly Roasted Coffee Beans: Is Technique or Green Bean Quality More Important_Freshly Roasted Coffee Bean Brand Recommendations
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The journey of people understanding coffee today is quite fascinating. Most people are still in the phase of adding sugar and milk to their coffee. The reason for adding sugar and milk is simply the most direct one: bitterness—coffee is bitter. As people delve deeper, they discover that baristas' latte art is quite impressive, latte...
2018-09-21 freshly roasted coffee beans technique important or green beans quality brand recommendations professional